Turkey · Desserts
Sütlaç
A beloved desserts with a place at the heart of Turkey’s table.
- Total time
- 1 hr
- Difficulty
- Easy
- Serves
- 4
The story behind this dish
Made for sharing.
A gently perfumed Turkish rice pudding, often finished with a caramelised oven-baked top.
Ingredients
What you need
- Rice, milk, and sugar
- Cornflour or rice flour
- Vanilla and cinnamon
Method
Make it step by step
- Simmer the rice in milk until very tender.
- Stir in sugar and a little starch slurry until softly thickened.
- Chill in bowls, or bake briefly for a browned top.