Asia · South Asia
Sri Lanka at the table.
Coconut, curry leaves, rice, fish, and a bright, roasted spice profile give Sri Lankan food a distinctive island character.
A useful way in
Look for the details.
A single meal may include several small curries, each bringing its own texture and heat.
Keep an eye out for
Essential ingredients
- Coconut
- Curry leaves
- Maldive fish
Begin here
Dishes to know
- Rice and curry
- Hoppers
- Kottu roti
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