Oceania · Melanesia
Papua New Guinea at the table.
Taro, sweet potato, greens, banana, coconut, pork, and earth-oven cooking underpin Papua New Guinea’s exceptionally diverse local foodways.
A useful way in
Look for the details.
Hundreds of cultures and languages mean no single national dish can tell the whole food story.
Keep an eye out for
Essential ingredients
- Sweet potato
- Taro
- Coconut
Begin here
Dishes to know
- Mumu
- Sago dishes
- Coconut greens
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