Americas · Andes, coast, and Amazon
Ecuador at the table.
Ecuador’s food stretches from highland potatoes and soups to coastal seafood and Amazonian ingredients, all with distinctive local identities.
A useful way in
Look for the details.
Altitude, coast, and rainforest each make a different kind of kitchen.
Keep an eye out for
Essential ingredients
- Plantain
- Potatoes
- Lime
Begin here
Dishes to know
- Llapingachos
- Encebollado
- Ceviche
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